1 1⁄4 oz Fernet Branca
1⁄2 oz Applejack, Lairds 100 proof
3⁄4 oz Lemon juice
3⁄4 oz Grade A amber color and rich taste maple syrup
1⁄2 oz Egg white
1 sli Apple (fanned, as garnish)
Instructions
Dry shake, shake, strain, garnish.
Cocktail summary
Created by
Hayley Wilson, Portland Hunt + Alpine Club
Is an
authentic recipe
Fernet Branca, Applejack, Lemon juice, Grade A amber color and rich taste maple syrup, Egg white, Apple
PT5M
PT0M
Cocktail
Cocktail
1
craft, alcoholic
5
2