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34 oz Gin, Beefeater
34 oz Amaro Montenegro
34 oz Crème de Pamplemousse, Giffard
34 oz Lemon juice
Instructions
Shake with ice, double strain into a Nick & Nora. No garnish.
From other users
  • I had to make some subs, but really nice. montenegro->.5 lucano, .25 campari. Used Combier Pamplemousse rose. Added some jalapano - good. — ☆☆☆☆☆
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1 Comment

happyrobot's picture

It's a very tasty cocktail

It's a very tasty cocktail that jumps out of the glass. That said, I made the cocktail to the exact specifications with all the same ingredients and the Giffard Pamplemousse really plays the prominent role. I could see taking the Pamplemousse down to 1/2 ounce and bumping up the Montenegro or the gin for a bit more balance. Your results may vary.