2 oz Cognac, Louis Royer VSOP Force 53
1⁄2 oz Curaçao, Pierre Ferrand Dry Curaçao
Instructions

Stir, strain, up.

Cocktail summary
Created by
Timothy Miner, Long Island Bar, Brooklyn, NY
Is an
authentic recipe
Curator
Not yet rated
Average
3.5 stars
(2 ratings)
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