1 1⁄2 oz Blended Scotch, Cutty Sark Prohibition
1⁄2 oz Amontillado Sherry
1⁄4 oz Amaretto, Lazzaroni
1 twst Orange peel (expressed)
1 Brandied cherry (as garnish)
Stir in a double rocks glass over a large ice cube. Express orange peel and discard. Garnish with the cherry.
Chad Arnholt and Claire Sprouse, Tosca, San Francisco, California (USA)
Blended Scotch, Amontillado Sherry, Amaretto, Maraschino Liqueur, Scotch, Bitters, Orange peel, Brandied cherry