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1 oz Blended Scotch, Johnnie Walker Black Label (coconut tea-infused)
1 oz Añejo rum (coconut tea-infused)
1⁄2 oz Amaro, Heirloom Pineapple Amaro
1⁄2 oz Cream Sherry, Alvear Festival Pale Cream
1⁄4 oz Coconut Water
Instructions

Stir, strain, rock.

Cocktail summary
Created by
Rafa García Febles, NYC.
Year
2022
Is the
author's original creation
Curator
Not yet rated
User rating
Not yet rated
Yields Drink

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