| 2 | oz | Light rum |
| 1 | oz | Pumpkin liqueur (homemade, see note) |
| 1⁄2 | oz | Drambuie |
| 1⁄2 | oz | Lemon juice |
Instructions
Shake, serve over rocks or cracked ice. Garnish with cocktail cherry.
Notes
Pumpkin liqueur recipe from Marica Simmons on Serious Eats: http://www.seriouseats.com/recipes/2012/10/diy-pumpkin-liqueur-recipe.html
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1 Comment
Curated this slightly -
Submitted by Zachary Pearson on
Curated this slightly - changed "Pumpkin seasonal spirit" to "pumpkin liqueur" to accurately reflect the recipe at the link.