Copy

Hold Up

3⁄4 oz Jamaican rum (Hamilton pot still gold rum)
3⁄4 oz Aromatized wine, Tempus Fugit Kina L'Aero d'Or
3⁄4 oz Crème de Pamplemousse, Giffard (rose)
3⁄4 oz Lemon juice
14 dr Celery bitters
1 twst Orange peel (as garnish)
Instructions

Shake, strain, coupe, garnish.

Cocktail summary
Created by
Alex Anderson, Cure, New Orleans, LA
Year
ca. 2019
Is an
authentic recipe
Reference

https://punchdrink.com/recipes/hold-up/

Curator
Not yet rated
User rating
5 stars
(3 ratings)
Yields Drink

From our sponsors

Cocktail Book
Log in or sign up to start building your Cocktail Book.
Similar cocktails
  • Antihero — Reposado Tequila, Cynar, Rosato Vermouth, Peychaud's Bitters, Lime juice
  • Right Handed Planter — Jamaican rum, Sweet vermouth, Campari, Bitters, Tea, Lime juice, Sugar, Nutmeg, Mint
  • Pushin' Daisy — Tequila, Aromatized wine, Aperol, Mezcal, Lime juice
  • Fig and Thistle — Blanco tequila, Cardamaro, Lemon juice, Fig preserves
  • Fly-By-Knight — Red wine, Bourbon, Amaro Nonino, Aperol, Lemon juice, Egg white
  • Paddington — Light rum, Aromatized wine, Absinthe, Grapefruit juice, Lemon juice, Orange marmalade
  • Woodberry Schooner — Blanco tequila, Dry vermouth, Celery bitters, Simple syrup, Lemon juice, Lemon peel
  • Infinite Jest — Vodka, Zucca, Aromatized wine, Elderflower liqueur, Lime juice
  • Tequila Dart — Blanco tequila, Cynar, Sweet vermouth, Lemon juice, Citron liqueur, Orgeat
  • Marin Karin — Blanco tequila, Herbal liqueur, Suze, Dry vermouth, Grapefruit bitters, Lemon juice, Agave syrup
Comments
subspot commented on 7/07/2021:

Nice and surprisingly dry, used 50/50 Scrappys and fee bros for celery bitters