Copy

I'm in Heaven

1 oz Spiced Rum, Sailor Jerry
1 oz Sweet vermouth, Dolin
1 oz Amaro Montenegro
1 twst Lime peel (as garnish)
Instructions

Add Rum, Rouge Vermouth, and Amaro into a rocks glass. Add ice. Stir and zest peel over the drink then garnish.

Notes

This is my rum variation of a negroni. Not nearly as bitter still enough there to keep in balanced. Great for warm weather sipping. Cheers!

Cocktail summary
Created by
John Gilmore, Cowboy Star, Colorado Springs, CO
Year
2017
Is the
author's original creation
Curator
Not yet rated
User rating
Not yet rated
Yields Drink

From our sponsors

Cocktail Book
Log in or sign up to start building your Cocktail Book.
Similar cocktails
  • Bonbon Amer — Aromatized wine, Amaro Montenegro, Spiced Rum, Bitters, Grapefruit, Mint
  • Montenegro Bay — Navy strength rum, Amaro Montenegro, Sweet vermouth
  • La Merced — Pisco, Amaro Montenegro, Sweet vermouth
  • El Jefe — Tequila, Sweet vermouth, Amaro Montenegro, Chocolate bitters
  • Tradewinds Negroni — Sweet vermouth, Triple sec, Bitters, Orange peel
  • Last Stand — Reposado Tequila, Aperol, Sweet vermouth
  • Aperol '86 — Aperol, Triple sec, Dry vermouth, Strawberry
  • The Duke — Cognac, Amaro Montenegro, Sweet vermouth, Bitters, Orange peel
  • Xocula — Amaro Montenegro, Amontillado Sherry, Mezcal, Bitters, Orange peel
  • Bianchi — Amaro Montenegro, Sherry, Bitters, Orange bitters, Lemon peel
Comments