| 1 | oz | Dry vermouth, Dolin |
| 1⁄2 | oz | Rye, Old Overholt |
| 1⁄2 | oz | Campari |
| 1⁄4 | oz | Maraschino Liqueur, Luxardo |
| 1⁄4 | oz | Peychaud's Bitters |
| 1 1⁄2 | oz | Sparkling white wine |
| 1 1⁄2 | oz | Soda water |
| 1⁄2 | oz | Simple syrup |
| 1 | wdg | Orange (muddled) |
Instructions
Muddle, build, and pour over four KD cubes in a Collins glass. Garnish with another orange slice.
Similar cocktails
- Brandy & Bubbles (Shoofly) — Champagne, Singani, Floc de Gascogne, Bitters, Honey syrup, Ginger syrup, Acid phosphate, Orange flower water
- Snowmelt — Sparkling white wine, Singani, Plum eau-de-vie, Yuzu bitters, Lemon juice, Simple syrup
- L'Amour de L'Or — Champagne, Ginger liqueur, Bourbon, Lemon juice, Lemon peel
- Spritzcarraldo — Aromatized wine, Sparkling white wine, Barbados Rum, Tonic water
- Death in the Afterlife — Champagne, Ginger liqueur, Fernet Branca, Absinthe, Lemon juice, Simple syrup, Lemon peel
- Cocktail Maison — Champagne, Triple sec, Campari, Gin
- Boomin’ Granny — Champagne, Cognac, Apple juice, Lime juice, Honey syrup, Apple
- Dragon Lily — Brut Champagne, Blanco tequila, Peychaud's Bitters, Tarragon syrup
- Taylor Precedent — Sparkling white wine, Apple brandy, Sweet vermouth, Bitters, Brandied cherry, Cinnamon syrup
- Spiced Pear Punch — Prosecco, Old Tom Gin, Cognac, Ginger liqueur, Pear puree, Lemon juice
