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Amazing, tho bitters OP a bit. Shake w/a ton of ice:
The second best cocktail with ½oz of Angostura after Port of Spain (Taste Bar STL).
I've never met a Trinidad Sour variant that I didn't love. Certainly not going to start not loving here. — ★★★★
Delicious. I think it would be interesting to try with a jalapeno or chipotle infused mezcal - a little heat would compliment well.
Sorry for creating the duplicate (I missed it because the name was wrong here, as you've pointed out). I had even reviewed the old one before creating the dup!
Anyway, I merged the two from my end and requested curation so that this one moves to the correct name. I guess you probably did the same.
