| 2 | oz | Bourbon, Bulleit (Vanilla and Orange Infused) |
| 1⁄2 | oz | Ginger liqueur |
| 1⁄2 | oz | Gomme syrup |
| 2 | ds | Bitters, Fee Brothers Old Fashion |
| 2 | ds | Cardamom bitters, Scrappy's Cardamon |
Instructions
To infuse bourbon: add 1 tsp orange zest and 2 split vanilla beans to bourbon, allow to rest for 48-72 hours. Strain out orange zest. --- Cocktail:
Shake, strain into chilled cocktail glass
Notes
This is rather sweet and spicy. One could dial the gomme syrup back to 1/4 oz if desired.
Different Ginger?
Allspice dram in place of FB OF bitters?
2013 Andrew Zenk
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