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Geno Smith

2 oz Bourbon, Bulleit
1⁄2 oz Ginger liqueur, King's Ginger
1⁄2 oz Curaçao, Pierre Ferrand Dry Curaçao
2 ds Bitters, Fee Brothers Peach
1 twst Orange peel (Garnish)
Instructions

Combine all ingredients in a mixing glass. Add ice and stir 30-40 times. Strain into a rocks glass over a large ice cube. Garnish with large orange peel

History

Created on a whim for a guest on a busy bar shift during a Jets game in 2013.

Cocktail summary
Created by
Steve Fette of Fiddler's Elbow Country Club in Bedminster, NJ
Is the
author's original creation
Curator
Not yet rated
User rating
3.5 stars
(7 ratings)
Yields Drink

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From other users
  • Nothing special, but nothing not to like (made with rye, also good!)
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