1 oz Apple liqueur, Du Nord
1 oz Kinnickinnic Whiskey, Great Lakes Distillery (*black tea infused)
3⁄4 oz Lemon juice
1⁄2 oz Becherovka
1⁄2 oz Honey syrup
2 ds Chocolate liqueur (Distillerie de Biercée)

Shake, double strain into a chilled coupe, garnish with a black tea bag


*2 tea bags into 750ml of whiskey for 4 hours

Cocktail summary
Picture of Kořeněné Jablko (Spicy Apple)
Jason Westplate
Created by
Jason Westplate
Is an
authentic recipe
Not yet rated
4.5 stars
(2 ratings)
Cocktail Book
Log in or sign up to start building your Cocktail Book.
Similar cocktails
  • Baijiu Falls — Baijiu, Bourbon, Apple juice, Lemon juice, Simple syrup
  • Apple Jack — Applejack, Lemon juice, Simple syrup, Apple cider
  • Becharita — Reposado Tequila, Becherovka, Peach juice, Lime juice, Simple syrup
  • Tall Drink of Water — Cognac, Applejack, Pear liqueur, Pear eau de vie, Bitters, Lemon juice, Orgeat, Vanilla syrup, Sage
  • Yukon Cornelious — Apple liqueur, Blended Scotch, Bitters, Honey syrup, Lemon juice
  • Apricot Sour — Apricot liqueur, Bourbon, Allspice Dram, Lemon juice
  • Crystal Fall — Brandy, Demerara Rum, Palo Cortado Sherry, Bitters, Apple juice, Lemon juice, Ginger syrup, Demerara syrup, Apple
  • NJ Sour — Apple brandy, Orange Curaçao, Averna, Fig, Lemon juice, Grenadine, Lemon
  • Lambic Pentameter — Bourbon, Dry vermouth, Bitters, Peach, Lemon juice, Simple syrup
  • Fiona — Applejack, Bergamot liqueur, Apple bitters, Apple cider, Lemon juice, Demerara syrup, Sage