Crystal Fall

12 oz Brandy, Pierre Ferrand 1840
12 oz Demerara Rum, Lemon Hart 151
14 oz Palo Cortado Sherry, Lustau
34 oz Apple juice (fresh pressed)
12 oz Lemon juice
14 oz Ginger syrup
1 bsp Demerara syrup
1 ds Bitters, Angostura
3 sli Apple (as garnish)
Instructions
Shake, strain, crushed ice, tumbler, garnish with apple fan.
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