1 oz Rye
1⁄2 oz Fernet Branca
1⁄2 oz Grenadine
Instructions

Shake, strain, rocks, garnish.

Cocktail summary
Created by
Jamal Hassan, Ox and Whey Bar, Portland, OR
Year
2013
Is an
authentic recipe
Curator
Not yet rated
Average
4 stars
(9 ratings)
YieldsDrink
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From other users
  • Sour/tart and a little medicinal. Enjoyable but there's no magic there for me. — ★★★
  • A little sweet. but with character — ★★★★★
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