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Laetare Fizz

1 oz Amaro Montenegro
1 oz Gin, St. George Botanivore
1 oz Aromatized wine, Dubonnet Rouge
1 oz Blood Orange Juice
1⁄2 oz Passion fruit puree
1⁄2 oz Cassis
1⁄2 oz Heavy cream
1⁄4 oz Lemon juice
1 Egg white
5 dr Peychaud's Bitters (garnish)
Instructions

Shake all ingredients with ice until tin is frosty. Coupe. Garnish with swirled drops of Peychaud's.

Cocktail summary
Picture of Laetare Fizz
Created by
Heidi Schmidt
Year
2017
Is the
author's original creation
Curator
Not yet rated
User rating
5 stars
(3 ratings)
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