1⁄2 oz Cranberry syrup
1⁄4 oz Cynar
1 Cherry (as garnish)
Stir; strain; up.
Cranberry syrup: Put 2 c. of chopped or ground fresh cranberries with 1 c. each sugar and water on the stove. After 30 minutes of very low simmer, strain and chill.
A Manhattanish drink for Thanksgiving.