3⁄4 oz Jamaican rum (Funky white overproof such as Wray & Nephew, Rum Fire, etc.)
3⁄4 oz Cardamaro
3⁄4 oz Pineapple syrup
3⁄4 oz Lime juice
1 ds Absinthe (I used 20 drops)
Instructions

Shake with ice and strain into a cocktail coupe.

History

After discovering tropical fruit notes in Cardamaro, I decided to do a Corpse Reviver #2 riff. The pineapple notes that I was able to pull out of Cardamaro when I combined it with lemon juice and gin led me to use pineapple syrup as the other sweetener. Given the low to no proof nature of the rest of the ingredients, I figured that an overproof spirit like a funky white Jamaican rum would be necessary. Lastly, lime juice and a dash of absinthe rounded out this combination. For a name, I went with Moko Jumbie which means "healer" + "spirit/ghost" that often appear during Carnival as a masked being on stilts.

Cocktail summary
Posted by yarm on
Created by
Frederic Yarm, Somerville, MA
Year
2021
Is the
author's original creation
Curator
Not yet rated
Average
4.5 stars
(4 ratings)
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From other users
  • Quite good. Made with Smith & Cross. 4.5 if I could.
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