1 1⁄2 oz Brandy, Germain-Robin
3⁄4 oz Herbal liqueur, Yellow Chartreuse
3⁄4 oz Lemon juice
1⁄2 oz Pineapple Gum Syrup
1 oz Egg white
1 twst Lemon peel (as garnish)
Instructions

Dry shake, shake, strain into a sugar-rimmed glass.

Cocktail summary
Created by
Gabriella Mlynarczyk, Loving Cup.
Year
2015
Is an
authentic recipe
Curator
Not yet rated
Average
Not yet rated
YieldsDrink
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