Nandakhal

2 oz Gin, Tanqueray Rangpur
1⁄2 oz Lime juice (*)
1⁄4 oz Blue Curaçao, Bols
2 dr Cardamom bitters, Scrappy's
2 dr Lemon Tree Bitters, Bittercube
4 oz Tonic water
1 wdg Lime
Instructions

Build all but the curaçao over ice in a highball glass. Stir briefly to combine, top with curaçao and garnish

Notes

*rangpur lime

History

A simple gin and tonic twist with an Indian flair--made in preparation for my holiday trip to Mumbai. The Rangpur Gin and limes have a stronger flavor from the peel, and the bitters and curaçao also pull the drink more towards the bitter

Cocktail summary
Picture of Nandakhal
2011 Kindred Cocktails
Created by
Jason Westplate; the British East India Company
Year
2013
Is an
altered recipe
Reference

http://en.wikipedia.org/wiki/Gin_and_tonic

Curator
Not yet rated
Average
3 stars
(4 ratings)
YieldsDrink
Cocktail Book
Log in or sign up to start building your Cocktail Book.
Similar cocktails
  • The St. Charles — Gin, Peychaud's Bitters, Tonic water, Lime juice, Lime
  • Nuestra Casa — Gin, Pear liqueur, Allspice Dram, Tonic water, Lime juice, Orange
  • Jin & Tonic — Gin, Yuzu Sake, Tonic water, Lime juice, Lemongrass syrup, McCormick Buko Pandan Extract
  • Insanely Good Gin & Tonic — Gin, Suze, Bitters, Tonic water, Lime cordial
  • Gin & Tonic — Gin, Tonic water, Lime
  • Gin Atomic — Gin, Elderflower liqueur, Lemon bitters, Tonic water, Lemon juice, Basil, Lemon zest
  • Spicy Collins — Gin, Aperol, Soda water, Grapefruit juice, Simple syrup, Lime juice, Basil, Ginger
  • Italian 75 — Gin, Limoncello, Tonic water, Lemon juice
  • Southall Tonic — Gin, Tonic water, Turmeric syrup, Orange flower water, Tea, Orange peel
  • Jeu d'Esprit — Genever, Triple sec, Elderflower liqueur, Bitters, Orange bitters, Club soda, Orange juice, Orange
Comments