1 12 oz Mezcal
34 oz Averna
34 oz Gran Classico
12 oz Maple syrup
1 dr Salt Solution
1 ds Orange bitters
1 twst Orange peel (flamed)
Stir w/ ice. Stain on large sphere/rock of ice in rocks glass. Garnish flamed orange twist.
From other users
  • Absinthe, chartreuse?
  • Too sweet, as written. Go to 0.25oz as suggested in the other notes. Otherwise great. Reminds me of a Rosita. — ☆☆☆☆
  • I dropped maple syrup to .25. Still pretty sweet, but good mix of flavors. — ☆☆☆☆
  • Nice but very sweet. 1/2 as much maple might be better. I guess it depends on the syrup quality. — ☆☆☆
  • Left out maple. Might be worth trying with Balzam subbed in for Averna. — ☆☆☆
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