| 1 | oz | Bourbon |
| 1 | oz | Scotch |
| 1 | oz | Byrrh |
| 1 | t | Curaçao, Pierre Ferrand Dry Curaçao |
| 1 | ds | Bitters, Angostura |
Instructions
Stir, strain, and drain (lemon twist is good)
Notes
I used Evan Williams and Miltonduff, which for whatever reason struck me as appropriately blue collar for a Rudy Toombs joint
From other users
- An example of a really great name driving the design of a cocktail. The cocktail is surprising good given that. But it's only just good. The name is good enough I might make it again on that count. — ☆☆☆
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