Orange Angelus

12 oz Brandy
34 oz Orange liqueur, Cointreau
12 oz Vodka
12 oz Lemon juice
1 ds Orange bitters, Angostura orange
4 oz Champagne (Brut preffered)
Instructions
Fill mixing glass halfway with ice. Stir all but champagne in mixing glass. Top with champagne. Serve in large champagne flute with an orange slice as a garnish if desired
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