Copy Ramos Gin Sour 2 oz Gin 3⁄4 oz Lemon juice 3⁄4 oz Orange flower syrup 1⁄4 oz Cream (+) 1⁄2 oz Egg white Instructions Dry shake, shake, strain into a big coupe. Notes Easy-bake version of the classic fizz. Add a spritz of soda for a Ramos Gin Daisy. Cocktail summary Year 2015 Is an altered recipe Curator Not yet rated Average Not yet rated YieldsDrink Scale Gin, Lemon juice, Orange flower syrup, Egg white, Cream PT5M PT0M Cocktail Cocktail 1 craft, alcoholic Cocktail Book Log in or sign up to start building your Cocktail Book. Similar cocktailsVanishing Act — Gin, Crème de Violette, Lemon juice, Honey syrup, Egg white, BittersBlue Moon — Gin, Crème de Violette, Egg white, Lemon juice, Lemon peelPink Yente — Gin, Applejack, Red wine, Lemon juice, Egg whiteThe Grande Bretagne no.2 — Gin, Kirschwasser, Peach bitters, Lime juice, Egg whiteSencha Flip — Gin, Green tea, Lemon juice, Egg whiteWhite Lady — Gin, Triple sec, Lemon juice, Egg whiteOrange Flower Sour — Gin, Herbal liqueur, Lemon juice, Egg white, Orange flower waterThe Grand Bretagne no.1 — Gin, Apricot liqueur, Orange bitters, Lime juice, Egg whiteGringa — Gin, Ancho Reyes chile liqueur, Crème de Cacao, Bitters, Lemon juice, Egg white, Lemon peel, Candied gingerJoe Pendleton — Gin, Blue Curaçao, Pastis, Cranberry bitters, Lime juice, Half-and-half Comments Log in or register to post comments