3⁄4 oz Rye
1⁄2 oz Dry vermouth
Instructions

Stir over ice and pour into a cocktail glass. Garnish with lemon zest.

Notes

From Session Cocktails by editors of PUNCH

Cocktail summary
Posted by HallA on
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From other users
  • Really excellent and good use of amontillado, balanced perfectly in this mix.
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