3⁄4 oz Blended Scotch
1 twst Lemon peel (expressed and discarded)
Instructions

Stir, strain, up, twist.

Cocktail summary
Created by
Brian Johnson, Better Cocktails at Home.
Year
2013
Is an
authentic recipe
Curator
Not yet rated
Average
3.5 stars
(2 ratings)
YieldsDrink
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From other users
  • Made with Black Bottle and Lustau Los Arcos. Vermouth, lemon oil, and Scotch on the nose, with heavy vanilla sweetness on the sip, and dry savory sherry and some malt/smoke on the swallow. Try again with a strong malt. — ★★★
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Comments

This is a nice way to dry out Carpano Antica for sipping, but not a great showcase for the other ingredients, nor do the flavors coalesce into something new. Next time I'll try it with the sherry bumped up to 3/4 oz and a strong single malt rather than a blend.