Spice Trade (Ran Duan)

1 oz Genever, Bols Barrel Aged
1 oz Guatemalan rum, Zacapa 23
12 oz Bonal Gentiane Quina
12 oz Pedro Ximénez Sherry, Lustau
2 ds Bitters, Bittermens 'Elemakule Tiki
1 twst Orange peel
Instructions
Stir, strain, coupe, garnish with a cherry and an orange twist.
Notes
Was recommended to me with "Definitely good for slow sipping while one types unwanted messages to virtual strangers on the internet."
From other users
  • made with Dale degroff's allspice bitters. Would like to try with the tiki bitters sometime. — ☆☆☆
  • Fine - kind of tastes like a coffee cake. Pleasant, but I expected more interest with the diverse and interesting ingredients. — ☆☆☆
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