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2 1⁄2 oz Bourbon
1⁄2 oz Dry vermouth, Dolin
1 t Allspice Dram, St Elizabeth
Instructions

Stir over ice and serve over 1 big block of ice

Cocktail summary
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author's original creation
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User rating
3.5 stars
(8 ratings)
Yields Drink

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From other users
  • Made with Apricot Brandy in place of peach. 2 oz Wild Turkey, 1/2 oz 101
  • Nice bourbon on the rocks inflection
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