| 1 1⁄4 | oz | Cognac |
| 1 | oz | Lemon juice |
| 3⁄4 | oz | Galliano |
| 3⁄4 | oz | Triple sec, Cointreau |
| 1 | wdg | Lime (lime wheel, as garnish) |
| 4 | oz | Crushed ice |
Instructions
Shake with crushed ice, pour unstrained into a double rocks glass, garnish.
Notes
A fascinating Tiki-era Corpse Reviver twist that, with light modifications, deserves a place on contemporary menus.
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