1 oz Aromatized wine, Cocchi Americano
1⁄2 oz Dry vermouth
1⁄2 oz Zucca
1 twst Lemon peel
3 sli Cucumber (thin)
1 pn Sea salt
Instructions

Combine in a mixing glass with ice. Shake, strain into cocktail glass. Twist lemon peel over surface of drink and discard. Top with 3 slices of cucumber and pinch of sea salt on top of the cucumbers.

Cocktail summary
Posted by Aular on 10/16/2016
Created by
Greg Best, Atlanta, GA
Is an
authentic recipe
Curator
Not yet rated
Average
3 stars
(2 ratings)
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