3⁄4 oz Drambuie
3⁄4 oz Galliano
3⁄4 oz Lemon juice
3 dr Bitters, Dutch's Colonial
1 Cherry, Bada Bing (as garnish)

Shake, strain, up, garnish.

Cocktail summary
Created by
Fredo Ceraso, Loungerati, NYC.
Is an
authentic recipe

Gaz Regan's 101 Best New Cocktails

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4.5 stars
(15 ratings)
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From other users
  • Used Angostura as per others suggestion. A balanced feeling equal-parts cocktail without an overwhelming herbal or bitter component. Excellent way to use your Galliano!
  • Angostura's works well as a substitute bitter.
  • Used Angostura, Jerry Thomas, and Dandelion and Burdock to try to imitate the unavailable bitters. Used Kilbeggan.
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Any suggestions for a substitution for these bitters since they seem to be (?currently) unavailable?