Shake the ingredients with ice to chill, then strain into a chilled coupe.
Riff on the original whiskey Daisy cocktail.
A Daisy is classically a spirit, lemon juice, and a liquid sweetener (liqueur or syrup), served over ice in a stemmed glass.
Jim Kearns, Slowly Shirley, New York City
Bourbon, Rye, Lemon juice, Simple syrup, Orgeat