2 oz Japanese Whisky, Hibiki Japanese Harmony
1⁄2 oz Oloroso sherry, La Garrocha
1⁄4 oz Walnut Liqueur, Nux Alpina
1⁄4 oz Cinnamon syrup
1 ds Bitters, Bittermens 'Elemakule Tiki (Rooibos-infused)
1 Lemon peel (clove-studded, as garnish)
Instructions
Stir, strain, one big rock, garnish.