1⁄2 oz Amaro, Cappelletti Sfumato Rabarbaro
1⁄2 oz Poppy liqueur, Greenbar Grand Poppy
1 twst Lemon peel (garnish)
Instructions

Stir with ice, strain, coupe, garnish

Cocktail summary
Created by
Abigail Gullo, Compère Lapin, New Orleans, LA
Is of
unknown authenticity
Curator
Not yet rated
Average
4 stars
(1 rating)
YieldsDrink
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