3⁄4 oz Herbal liqueur, Green Chartreuse
1⁄4 oz Simple syrup
1 cube Candied ginger
1 spl Club soda, Q
Instructions

Shake with ice, strain into a white wine glass filled with ice, add a splash of club and garnish with candied ginger cube.

History

My ginger twist on the classic "May Daisy" cocktail. It's definitely sweeter, but the intense ginger, lemon, and interesting depth from the rhubarb bitters keeps it from being cloying

Cocktail summary
Picture of Canton Daisy
2011 Kindred Cocktails
Created by
Jason Westplate, The Savoy
Year
2014
Is an
altered recipe
Curator
Not yet rated
Average
5 stars
(6 ratings)
YieldsDrink
Cocktail Book
Log in or sign up to start building your Cocktail Book.
From other users
  • Delicious Ginger and Lemon with great complex herbal layers thanks to Chartreuse and Rhubarb
  • Very good but as usual for me I like it with only 1/2 oz. Green Chartreuse. Might try it with Yellow too. — ★★★★★
Similar cocktails
  • Spiced Pimm's Cup — Pimm's No. 1 Cup, Amaro Nonino, Lemon juice, Simple syrup, Ginger beer
  • Rio Grande Sour — Cachaça, Jägermeister, Lemon juice, Simple syrup, Egg white, Orange
  • Country Feedback — Pimm's No. 1 Cup, Celery bitters, Lemon juice, Carrot Eau-de-vie, Simple syrup, Sea salt, Lemon peel
  • Methoxypyrazine Concordance — Herbal liqueur, Suze, Rhum Agricole, Lime juice, Vanilla syrup
  • Wake in Fright — Herbal liqueur, Jamaican rum, Blended rum, Fernet Vallet, Bitters, Lime juice, Lemon juice, Cinnamon syrup, Simple syrup, Hellfire Habanero Shrub
  • Firred Word — Aquavit, Herbal liqueur, Simple syrup, Lime juice, Grapefruit peel
  • The Jungle Cat — Blanco tequila, Genepy, Absinthe, Passion fruit syrup, Lime juice
  • If You Want My Toddy — Becherovka, Bärenjäger, Swedish Punsch, Lemon juice
  • Cradle of Life — Spiced Rum, Light rum, Herbal liqueur, Bitters, Orgeat, Lemon juice, Lime juice, Orange juice
  • Fresa Brava — Blanco tequila, Herbal liqueur, Lemon juice, Strawberry, Simple syrup
Comments