2 1⁄2 oz Bourbon, Elijah Craig
1⁄2 oz Peach liqueur
2 bsp Maple syrup
3 dr Bitters, Urban Moonshine Maple Bitters
Instructions
Combine all ingredients, add ice, stir until chilled, strain into double rocks glass with large ice.
Notes
A tasty balance of sweet and spicy flavors; nose is of maple, first taste is sweet-spicy bourbon with peach undertones. Nutty finish provided by walnut bitters.
History
Lancaster county PA, also known as Pennsylvania Dutch Country, has a unique climate that is perfect for both peaches and maple syrup. Much further north or south and the climate becomes unfavorable for one or the other; who's up for a slice of bourbon-maple-peach cobbler!