2 oz Bourbon, Buffalo Trace
1⁄2 oz Pear liqueur, Rothman & Winter Orchard Pear
1 bsp Islay Scotch, Laphroaig
1 bsp Nocino
1 twst Lemon peel (expressed and discarded)
Instructions
Stir, strain, coupe, express, serve.
Notes
Chris Messina, at the link, notes that the balance is brand-specific.
Cocktail summary
Created by
Bourbon & Branch, San Francisco, CA.
Is an
authentic recipe
Bourbon, Pear liqueur, Islay Scotch, Nocino, Bitters, Lemon peel
PT5M
PT0M
Cocktail
Cocktail
1
craft, alcoholic
3.5
2