1 1⁄2 oz Rye, Rittenhouse 100
1⁄2 oz Apple brandy, Lairds (bonded)
1⁄2 oz Herbal liqueur, Green Chartreuse
Instructions

Stir, strain, cocktail glass, lemon peel garnish

Cocktail summary
Created by
John Coltharp, Seven Grand, LA
Is an
authentic recipe
Reference

Left Coast Libations p. 19

Curator
Not yet rated
Average
3.5 stars
(9 ratings)
YieldsDrink
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From other users
  • Greater than the sum of its parts
  • The Punt e Mes variation makes for a slightly more complex drink.
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