Copy Veranda 1 oz Cynar 1 oz Campari 1 oz Rum, Zaya 1 bsp Herbal liqueur, Green Chartreuse 1 twst Orange peel Instructions Stir, rock, garnish. Cocktail summary Is an altered recipe Curator Not yet rated Average 4 stars (12 ratings) YieldsDrink Scale Cynar, Campari, Rum, Herbal liqueur, Orange peel PT5M PT0M Cocktail Cocktail 1 craft, alcoholic 3.75 12 Cocktail Book Log in or sign up to start building your Cocktail Book. From other usersGreat tasting bitter cocktail. The Chartreuse provides really nice undertones. — ★★★★Boozy, but enjoyable. Could be worked a bit further, possibly adjusting volumes to bring out full potential of this one. Similar cocktailsSpanish Sigh — Cynar, Bonal Gentiane Quina, Demerara Rum, Bitters, Cream Sherry, Orange, Salt, Orange peelLittle Giuseppe — Sweet vermouth, Cynar, Orange bitters, Lemon juice, SaltUpped Ante — Cynar, Bourbon, Fernet Branca, Campari, Sweet vermouth, Absinthe, Maraschino cherry syrup, Lemon peelTeton Tanya — Aperol, Cynar, Rye, Becherovka, Orange peelManning The Hatches — Cynar, Campari, Cherry Liqueur, Gin, Soda waterMad Max — Rye, Cynar, Aperol, Orange peelGentian Dream — Aperol, Bonal Gentiane Quina, Cynar, Calisaya, Salers Gentiane, Celery bitters, BittersThe Last Mechanical Art — Mezcal, Cynar, Sweet vermouth, Campari, Orange peelMr. Hyde — Amaro Nardini, Cynar, Sweet vermouth, Bitters, Strawberry, Demerara syrup, MintTo Hell with Spain — Cynar, Rye, Cherry Liqueur, Absinthe, Bitters, Lemon juice Comments Log in or register to post comments