All Hail to the Arsenal

1 12 oz Gin, Tanqueray 10
1 oz Campari
1 oz Lime juice
12 oz Triple sec, Combier L'Original Liqueur D'Orange
2 oz Tonic water
6 dr Bitters, Bittercube Cherry Bark Vanilla
Build in a highball glass over ice. Add tonic and stir.
A London style gin for the club, Campari for the bitter red spirit, and Combier for the French manager
2011 Kindred Cocktails
From other users
  • Almost want more bitter out of it. — ☆☆☆☆
  • refreshing. I subbed bitters (black walnut + a two drops of homemade vanilla) — ☆☆☆☆
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1 Comment

<br />For years, a Gin &

<br />For years, a Gin & Tonic has been a standard for me, especially on hot summer days. After drinking "All Hail To The Arsenal" it has taken over that long revered spot. It's more complex in taste: Consider instead of gin, tonic, and lime juice, you now have also more lime juice, Campari, Triple Sec, and Bittercube Cherry Bark Vanilla Bitters. A far more complex drink, indeed. Some may find Camparai's bitterness unpleasant despite the addition of other ingredients. Perhaps reducing the amount of Campari from 1oz to 3/4 oz may do the trick. Others may want to reduce the lime juice to 3/4 oz. I was hesitant to put 1 oz of lime juice, but in my opinion, it worked ouf fine. Try, experiment, and imbibe what I consider to be a fine summer drink.