Bebida de Puebla

2 oz Tequila, Espolon Reposado

1⁄2 oz Sherry, Lustau Dry Amontillado

1⁄4 oz Bénédictine

1⁄4 oz Coffee liqueur, Galliano Ristretto

Instructions

Stir, strain, coupe. Lemon twist garnish.

Cocktail summary

Created by

Eric Alperin, Varnish, Los Angeles, CA

Year

2011

Is of

unknown authenticity

Reference

http://cocktailvirgin.blogspot.com/2011/04/bebida-de-puebla.html

Curator

Not yet rated

User rating

3.5 stars

(5 ratings)

Cocktail Book

Log in or sign up to start building your Cocktail Book.