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1 1⁄2 oz Irish whiskey
1 1⁄2 oz Bianco Vermouth, Dolin
1⁄3 oz Curaçao, Pierre Ferrand Dry Curaçao
2 ds Bitters, Dram Apothecary Hair of the Dog
1 twst Lemon peel (as garnish)
Instructions

Stir, strain, up, twist.

Notes

Caruana's update of the Up to Date.

Cocktail summary
Created by
Nick Caruana, Serious Eats.
Year
2014
Is an
authentic recipe
Reference

bit.ly/LU0PYu

Curator
Not yet rated
User rating
3 stars
(3 ratings)
Yields Drink

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