1 1⁄2 oz Irish whiskey, Knappogue Castle 12 Year
1 1⁄2 oz Sweet vermouth, Dolin
1⁄2 oz Herbal liqueur, Green Chartreuse
4 ds Bitters, Dr Adam Elmegirab's Orinoco Bitters
2 ds Absinthe
1 twst Orange peel

Stir, strain, up, twist.

Cocktail summary
Created by
Jack McGarry, The Dead Rabbit, NYC.
Is an
authentic recipe
Not yet rated
4 stars
(3 ratings)
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From other users
  • Good but chartreuse overpowers the other flavors — ★★★
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