2 oz Gin, Beefeater 24
1⁄2 oz Strega
1⁄4 oz Fernet Branca
1 twst Grapefruit peel (as garnish)

Stir, strain, cocktail, garnish.


Careful measurement of ingredients is essential for this one.

Cocktail summary
Created by
Colin Shearn
Is an
authentic recipe

Gaz Regan's Annual Manual for Bartenders 2011

Not yet rated
4 stars
(22 ratings)
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From other users
  • Made with Conniption Gin and Vya. This was amazingly well balanced for as many strong players as it has - gin/juniper was predominant, which wasn't my favorite, but that's personal pref. — ★★★★
  • Explosive when using barreled gin instead. — ★★★★
  • Boozy and aromatic — ★★★★
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I love it, Wifey hates it. Such is Fernet ...