1 1⁄2 oz Añejo rum
1⁄2 oz Lime juice
1 sli Nectarine
1⁄4 oz Cynar
1 oz Peach liqueur, Combier
Instructions

Muddle nectarine in a shaker. Add rum, lime, Cynar, and peach liqueur, then add ice. Shake, double-strain into a chilled cocktail glass.

Notes

Double strain necessary to catch all that muddled nectarine! These recipes with muddled fruit work much better with a Boston Shaker and a Hawthorne strainer, with a wide spring, and a mesh strainer below as you pour into the glass. A capped cocktail strainer will definitely clog.

Cocktail summary
Picture of Captain Anne Bonnie
Created by
Back 40 West / New York
Is of
unknown authenticity
Curator
Not yet rated
Average
4.5 stars
(2 ratings)
YieldsDrink
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From other users
  • Very peachy, very tasty. Dark stone fruit is right — ★★★★★
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