Skip to main content
1 oz Gin
1⁄2 oz Campari
1 ds Absinthe
1 twst Orange peel (As garnish)
Instructions

Stir with ice, strain into a rocks glass, fill with ice, and garnish with an orange twist.

History

I was inspired by the Canon Cocktail Books's Remember the Maine riff called the Remember the Alamo that utilized Punt e Mes instead of sweet vermouth. Originally, I wanted to merge both Cherry Heering drinks with a Boulevardier, but gin won out since I could come up with a name. Here, I paid homage both to Count Camillo Negroni and to sinking ships.

Cocktail summary
Posted by yarm on
Created by
Frederic Yarm, Loyal Nine, Cambridge, MA
Year
2017
Is the
author's original creation
Curator
Not yet rated
User rating
4.5 stars
(15 ratings)
Yields Drink

From our sponsors

Cocktail Book
Log in or sign up to start building your Cocktail Book.
Similar cocktails
  • Quill — Gin, Campari, Sweet vermouth, Absinthe, Orange peel
  • Negroni — Gin, Campari, Sweet vermouth, Orange peel
  • Piglet's Lament — Gin, Sweet vermouth, Campari, Cynar, Elderflower liqueur, Grapefruit peel
  • Chocoloni — Vodka, Gin, Aperol, Sweet vermouth, Amontillado Sherry
  • Curmudgeon Clive — Gin, Blue Curaçao, Sweet vermouth, Junmai Sake, Peychaud's Bitters
  • Autumn thing — Gin, Manzanilla sherry, Amaro
  • Negroni (Katie Loeb) — Gin, Sweet vermouth, Campari
  • Bitter Squeeze — Gin, Sweet vermouth, Amaro, Lemon
  • Fixer Upper — Gin, Sweet vermouth, Bigallet China-China, Fernet Branca, Bénédictine, Absinthe, Peychaud's Bitters, Grapefruit peel
  • An Italian Sailor in Brooklyn — Gin, Amaro Nonino, Sweet vermouth
Comments