1 oz Blended Scotch, Famous Grouse
1⁄2 oz Cynar
1⁄2 oz Cardamaro
1⁄4 oz Jamaican rum, Smith & Cross (Float)
Instructions

Stir all ingredients except Smith & Cross and strain into a chilled coupe glass.
Float Smith & Cross on top and garnish with a flamed orange peel

Notes

Float the Jamaican Rum for maximum funk effect

Cocktail summary
Year
2017
Is the
author's original creation
Curator
Not yet rated
Average
4 stars
(5 ratings)
YieldsDrink
Cocktail Book
Log in or sign up to start building your Cocktail Book.
From other users
  • Didn't have Cardamaro, so subbed Amacardo Amaro di Carciofino (using a bit less because of higher ABV) and added 1/2 tsp 2:1 demerara syrup. Quite nice. 4.5. — ★★★★
Similar cocktails
  • Obvious Triticale — Rye, Cynar, Manzanilla sherry, Mirabelle eau-de-vie, Falernum, Bitters, Absinthe
  • Rumy and Panky — Jamaican rum, Cynar, Pine liqueur
  • Chokehold — Bourbon, Cynar, Sweet vermouth, Elderflower liqueur, Orange bitters, Orange peel
  • A Walk in the Clouds — Guatemalan rum, Islands Scotch, Cynar, Coffee liqueur, Bitters, Orange peel
  • Joe Green — Bourbon, Cynar, Grappa, Peychaud's Bitters
  • Bitter Mac — Blended Scotch, Dry vermouth, Cynar, Elderflower liqueur, Lemon peel
  • Smoking Jacket — Blended Scotch, Cynar, Sweet vermouth, Orange bitters
  • Quartermaster (Gin Joint) — Trinidad rum, Cardamaro, Irish whiskey, Cynar, Maraschino Liqueur, Campari, Bitters
  • Light in the Attic — Añejo rum, Cynar, Amontillado Sherry, Bitters, Orange peel
  • Song of Solomon — Rye, Cynar, Dry vermouth, Maraschino Liqueur, Celery bitters, Salt Solution
Comments