El Compadre

1 12 oz Bourbon, Woodford Reserve
12 oz Grapefruit juice
14 oz Lemon juice
14 oz Orange juice
14 oz Aperol
1 ds Citrus Bitters
1 ds Simple syrup
1 twst Orange peel
Instructions
Stir, then strain into a rocks glass over 1 large ice cube. Garnish with orange peel.
Notes
Try using 1/2oz Orange Juice and 1/4oz Simple syrup if you have a bit of a sweet tooth. Grapefruit bitters also works well.
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