2 1⁄2 oz Rye
3⁄4 oz Lemon juice
1⁄4 oz Simple syrup
1 bsp Pomegranate molasses, Alwadi
1 twst Orange peel (flamed, as garnish)

Shake and strain into chilled cocktail glass. Garnish with flamed orange twist.

Cocktail summary
Posted by Evmw on 1/13/2012
Created by
Toby Maloney
Is an
authentic recipe
Not yet rated
4 stars
(11 ratings)
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From other users
  • A rye whiskey sour w/ pomegranate molasses. — ★★★
  • Nice, tart, like a brown scofflaw. — ★★★★
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Curated slightly - removed (fresh) in the note for the lemon juice - the Style Guidelines are pretty clear that we assume everything is fresh, etc...