La Reina Subterranean

1 1⁄2 oz Mezcal, Fidencio Clásico
3⁄4 oz Lime juice
3⁄4 oz Falernum, Velvet Falernum (or homemade)
2 ds Bitters, Angostura
5 lf Mint (shaken)
Instructions

Shake, strain into a Collins over ice.

Notes

Made at Pura Vida with homemade falernum.

Cocktail summary
Created by
Paul Calvert, Pura Vida, Atlanta, GA.
Year
2012
Is an
authentic recipe
Reference

http://www.bearingsguide.com/2012/05/03/mezcal-en-mayo-2/

Curator
Not yet rated
Average
4 stars
(7 ratings)
YieldsDrink
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From other users
  • Well balanced (but no mistaking it's a mezcal cocktail!). A great showcase for a new bottle of mezcal...
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